Oak-beamed 15th-century inn with a single bar featuring wood-burning fires at each end. There are usually three real ales after the change of ownership (JULY 24). Now a 50/50 venture between the new freehold owners and Utopian Brewery. The on-site brewery is due to be brought back into action by Utopian's head brewer for small batch brews. Good quality food made with local produce is served in the bar or separate dining room as well as the NEW outdoor pizza oven. Live music takes place regularly.